Saxena AK, Sharma AK, Sehgal KL, Bakhshi AK. Proximate Composition and Fatty Acid Make-Up of some Improved Varieties of Pearl Millet in Punjab. IJND [Internet]. 1992 May 1 [cited 2024 Jun. 2];29(5):177-80. Available from: http://www.informaticsjournals.com/index.php/ijnd/article/view/8306