Al-Shoshan, Ahmed A. “Study of the Regular Diet of Selected Hospitals of Ministry of Health in Saudi Arabia: Intake of Fatty Acids, Cholesterol and Fiber”. The Indian Journal of Nutrition and Dietetics 29, no. 4 (May 1, 1992): 126–131. Accessed April 27, 2024. http://www.informaticsjournals.com/index.php/ijnd/article/view/8289.