Suseela, Vivekananthan, and Ramalingam Nirmaladevi. “Quantitative Phytochemical Screening and GC-MS Analysis of the Ethanolic Extract of </i>Tabebuia Roseo-alba</I> (Ridl) Sand”. The Indian Journal of Nutrition and Dietetics 58, no. 3 (September 7, 2021): 317–325. Accessed April 27, 2024. http://www.informaticsjournals.com/index.php/ijnd/article/view/27164.