Chandrasekhar, U., and G. Chitra. “Diet Profiles and Nutritive Value of Selected Foods Eaten by the Kota and Kadar Tribes”. The Indian Journal of Nutrition and Dietetics, vol. 27, no. 4, Apr. 1990, pp. 101-7, http://www.informaticsjournals.com/index.php/ijnd/article/view/7804.