Devi, C. B., K. Bains, H. Kaur, and A. Kaur. “Development of Wheatgrass Powder Enriched Health Foods With Enhanced Free Radical Scavenging Activity”. The Indian Journal of Nutrition and Dietetics, vol. 56, no. 3, July 2019, pp. 232-4, doi:10.21048/ijnd.2019.56.3.23511.