Kumari, P. and Singh, U. (2004) “Impact of Supplementation of Quality Protein Maize Based Ladoos on the Nutritional Status of Pregnant Women”, The Indian Journal of Nutrition and Dietetics, 41(12), pp. 528–535. Available at: http://www.informaticsjournals.com/index.php/ijnd/article/view/6494 (Accessed: 29 April 2024).