KOWSALYA, S.; PREETHI, A. Blood Glucose Levels and Antioxidant Profile of Type 2 Diabetics Supplemented with Antioxidant Food Mix. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 45, n. 6, p. 211–220, 2008. Disponível em: http://www.informaticsjournals.com/index.php/ijnd/article/view/4953. Acesso em: 28 apr. 2024.