SHARMA, P. K.; KHALSA, N. A Study of Serum Triglycerides in Relation to Nutritional Status in Myocardial Infarction and Hypertension. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 14, n. 9, p. 267–270, 1977. Disponível em: http://www.informaticsjournals.com/index.php/ijnd/article/view/11867. Acesso em: 3 may. 2024.