MURTHY, N. K. Nutrition and Cardiovascular Diseases. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 12, n. 3, p. 90–90, 1975. Disponível em: http://www.informaticsjournals.com/index.php/ijnd/article/view/11568. Acesso em: 3 may. 2024.