[1]
Daniel, V.A., Rajan, P., Sanjeevarayappa, K.V., Srinivasan, K.S. and Swaminathan, M. 1977. Effect of Insect Infestation on the Chemical Composition and the Protein Efficiency Ratio of the Proteins of Bengal Gram and Red Gram. The Indian Journal of Nutrition and Dietetics. 14, 3 (Mar. 1977), 70–73.