Sociological Analysis of Food and Nutrition in Iran
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Abstract
Sociology of food and nutrition emerged as an area of speciality within sociology which studies the conditions of food and nutrition in different societies. Other social sciences study food and nutrition from their own perspective and emphasize on a particular aspect of food. Recently, sociologists noticed that food and nutrition must be investigated from its different aspects.Downloads
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Published
2001-04-01
How to Cite
Lahsaeizadeh, A. (2001). Sociological Analysis of Food and Nutrition in Iran. The Indian Journal of Nutrition and Dietetics, 38(4), 123–133. Retrieved from http://www.informaticsjournals.com/index.php/ijnd/article/view/6902
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Feature Article
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