Caring for your Food
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Authors
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Usha Chandrasekhar
Abstract
The book starts out with a question, "why do you eat food?" and goes on to illustrate in pictures and words the relationship between food and health. The different nutrients have been introduced in terms of functions in the process of body building, maintenance and repair and also through the foods which provide them.Downloads
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Published
1969-04-01
How to Cite
Chandrasekhar, U. (1969). Caring for your Food. The Indian Journal of Nutrition and Dietetics, 6(2), 153–154. Retrieved from http://www.informaticsjournals.com/index.php/ijnd/article/view/14219
Issue
Section
Book Review
License
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