The Concept of Essential Amino Acids in Human Nutrition - A Need for Reassessment

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Authors

  • R. G. Chitre
     Maharashtra Association for Cultivation of Science, Poona 4 ,IN
  • Madhurima Dixit
     Maharashtra Association for Cultivation of Science, Poona 4 ,IN
  • Vaishali Agte
     Maharashtra Association for Cultivation of Science, Poona 4 ,IN
  • Vrishali Vilekar
     Maharashtra Association for Cultivation of Science, Poona 4 ,IN

Abstract

Since the work of Rose the essential amino acids have assumed importance in human nutrition. Thereafter the work of Harper and his school-gave further elucidation to the problem due to his findings about the inhibitory action of one amino acid against another.

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Published

1976-04-01

How to Cite

Chitre, R. G., Dixit, M., Agte, V., & Vilekar, V. (1976). The Concept of Essential Amino Acids in Human Nutrition - A Need for Reassessment. The Indian Journal of Nutrition and Dietetics, 13(4), 101–113. Retrieved from http://www.informaticsjournals.com/index.php/ijnd/article/view/11772

Issue

Volume 13, Issue 4, April 1976

Section

Original Articles

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