Studies on the Chemical Composition and Fatty Acid Pattern of some Brassica Species

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Authors

  • Department of Plant Breeding, Haryana Agricultural University, Hissar ,IN
  • Department of Plant Breeding, Haryana Agricultural University, Hissar ,IN
  • Department of Chemistry and Biochemistry, Haryana Agricultural University, Hissar ,IN
  • Department of Plant Breeding, Haryana Agricultural University, Hissar ,IN

Abstract

Rape seed and mustard are the major -oil yielding crops of India and occupy an area of about 3587 thousand hectares, which is next to groundnut only.

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Published

1975-03-01

How to Cite

Dhindsa, K. S., Gupta, S. K., Singh, R., & Yadava, T. P. (1975). Studies on the Chemical Composition and Fatty Acid Pattern of some Brassica Species. The Indian Journal of Nutrition and Dietetics, 12(3), 85–88. Retrieved from http://www.informaticsjournals.com/index.php/ijnd/article/view/11564

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Original Articles